From 1922:
Spread zephyrettes with thin slices of cream cheese; cover with chopped green olives, mixed with mayonnaise. Place a zephyrette over each and press together.
Grandma-approved old fashioned recipes
From 1922:
Spread zephyrettes with thin slices of cream cheese; cover with chopped green olives, mixed with mayonnaise. Place a zephyrette over each and press together.