COLD TOMATO CATSUP

Take one-half peck of ripe

From 1899:

Take one-half peck of ripe tomatoes, three heads of celery, two horseradish roots, one cup of chopped onions, one cup of mustard seed, one cup of nasturtiums, one cup of sugar, one teaspoonful each of mace, pepper and cinnamon, two nutmegs, one quart of vinegar.