From 1922:
Peel and slice some large radishes and put them in a frying pan with steak until quite brown. Before taking them out put in a generous piece of butter, season with salt and pepper. They can hardly be detected from mushrooms.
Grandma-approved old fashioned recipes
From 1922:
Peel and slice some large radishes and put them in a frying pan with steak until quite brown. Before taking them out put in a generous piece of butter, season with salt and pepper. They can hardly be detected from mushrooms.